Export companies of olive products from Europe

BELEOLEUM Export company of olive product from Spain

Spanish olive oil, renowned worldwide for its exceptional quality and rich flavor, stands as a cornerstone of Mediterranean cuisine. With a history deeply rooted in Spanish culture, this liquid gold offers more than just a culinary delight; it brings numerous health benefits and a touch of authenticity to any dish. If you’re looking to buy Spanish olive oil or explore the exquisite olive oil from Spain, you’re in for a treat. Let’s delve into why Spanish olive oil is a must-have in every kitchen and how you can easily buy olive oil from Spain.

Distribution

Our entire range of Extra Virgin Olive Oils is packaged in the following formats:

Bottles

500ml

750ml

Box

12 bottles (500ml)

12 bottles (750ml)

Pallet

56 boxes (672 bottles)

40 boxes (480 bottles)

Extra Virgin Olive oil suppliers
If you are interested in becoming an olive oil distributor, send an e-mail to export[@]beloleum.com

Liquid gold made by BelOleum

Our oil comes from one of the Spanish regions with the highest level of olive oil production and of the highest quality, the Bajo Aragón region.

We produce our premium extra virgin olive oils in our family olive mill and our harvest, whose origins date back to 1879. Our olive trees grow in the Bajo Aragón region, specifically in the Campo de Belchite, where they have been the traditional crop par excellence since the time of Ancient Rome.

At BelOleum we combine tradition and modernity to make known the quality of the oil from our land with the presentation that this Gourmet product deserves.

What makes spanish extra virgin olive oil special?

Rich Heritage and tradition

Spain is the largest producer of olive oil globally, boasting a heritage that dates back thousands of years. The country’s diverse climate and fertile soil create the perfect conditions for cultivating olive trees, resulting in high-quality olive oil that is second to none. The meticulous care in harvesting and pressing the olives ensures that the oil retains its robust flavor and nutritional value.

Exceptional quality: spanish extra virgin olive oils

When it comes to quality, Spanish EVOO is unparalleled. EVOO is the highest grade of olive oil, obtained directly from olives using mechanical means, without any chemical treatment. This ensures that the oil maintains its natural taste, aroma, and health benefits. Spanish extra virgin olive oil is celebrated for its low acidity, vibrant green color, and a flavor profile that ranges from fruity and mild to robust and peppery.

Health benefits of spanish olive oil

Incorporating Spanish olive oil into your diet can bring numerous health benefits. Rich in monounsaturated fats and antioxidants, it can help reduce the risk of heart disease, lower bad cholesterol levels, and provide anti-inflammatory properties. Additionally, Spanish extra virgin olive oils are packed with vitamins E and K, which support overall health and well-being.

Empeltre Extra Virgin Olive Oil

The ultimate table oil

BelOleum Empeltre is elaborated using traditional Empeltre olives, originating from the Campo de Belchite area.

This is an indigenous variety from Bajo Aragon (though it is grown throughout the entire Ebro Valley). The limited geographical origin makes this kind of oil highly unique and vastly appreciated across the world.

It is one of Spain’s oldest kinds of olive tree. Its leaves are dark green and very shiny, and its olives are jet black. Its fruit ripens early – from the first week of November to the first week of December.

The distinctive flavor of Empeltre olive oil

Empeltre olive oil is known for its unique, mild flavor with a slightly nutty and sweet profile, making it a favorite among chefs and food enthusiasts. Originating from the northeastern regions of Spain, this exceptional oil offers a smooth and well-balanced taste that enhances a wide variety of dishes.

VARIETY

Empeltre

ORIGIN

Indigenous variety from Bajo Aragon. Grown throughout the entire Ebro Valley.

APPEARANCE

Very well-balanced, with a fluid texture and golden yellow hue.

FLAVOUR

Extremely pleasant to the palate, soft and delicate, sweet with a fruity scent that somewhat reminds us of almonds.

BelOleum Arbequina Extra Virgin Olive Oil. Smooth, light and fruity, this 100% single-varietal Premium oil from Southern Aragon is made in our family oil mill with olives from the olive trees of Campo de Belchite. You can now buy Arbequina oil online in different formats.

Features:
0.12% acidity / 6.9 mEq O2/kg peroxide

Format:
250 ml / 500 ml / 750 ml*

(*750 ml: check conditions)

Beloeum Selection Olive Oils

Adding a delicate and exotic touch to your dishes

BelOleum Selection is elaborated using Empeltre and Arbequina varieties, originating from the Campo de Belchite area.

The optimal selection and coupage of these two perfectly complementary varieties, as well as the know-how and experience shown by our master olive oil producer, mean that this oil is bestowed two sets of benefits, thus enhancing its virtues.

The result is a silky, enveloping oil, with rich nuances and a unique personality. With its golden colour and green hues, it combines the delicacy and fruity aroma of Empeltre olives with the intensity and exotic touch so characteristic of the Arbequina variety.